Terrific on shrimp and scallops or with full-flavored fish like shark, snapper, halibut or mahi. Great with richer tasting meats like pork roast or poultry such as turkey, duck and cornish hens. Perfect seasoning for boiled shrimp or to flavor fish soups and seafood stews. Use to flavor the breading mixture for deep-frying or pan-frying catfish, clams or calamari. (4 ounce bottle.)  

[No msg, no artificial food dyes or preservatives] 

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